Ambrosia
A cocktail with Saint Raphael amber, gentian and raspberry cream is an excellent choice for lovers of fruity drinks. Lying down with a Tonic, cocktail lovers will be delighted to enjoy its effervescence.
Ingredients
- 6 cl Saint Raphael amber
- 1.5 cl Gentian
- 1.5 cl Raspberry cream
- Tonic
Preparation steps
- Fold a wine glass of ice.
- Pour in all the ingredients.
- Mix with a spoon.
- Extend with tonic
Decoration: Add a head of mint or other plants and a few raspberries.