Sangria without alcohol apples cinnamon
The non-alcoholic cinnamon apple sangria is a delicious and comforting cocktail with its autumn notes. The combination of apples and cinnamon gives a unique and delicious taste, perfect for autumn afternoons. Alcohol-free cocktail lovers will love this recipe!
Ingredients
- 1.5 litres of lemonade
- 4 cinnamon sticks
- 25 cl apple juice
- 3 apples
- 10 ml lemon juice
Preparation steps
- Cut the apples as soon as possible (you can peel or keep the skin)
- In a container that closes tightly, put all the ingredients
- Close the container and chill for a minimum of 3h
- Serve chilled in glasses, for added flavour, add a pinch of cinnamon to the glass
