Orlando
Fruity cocktail with cachaça, apricot liqueur, cranberry nectar, grenadine syrup and fresh lemon juice.
Ingredients
- 4 cl Cachaça
- 2 cl Apricot Liqueur
- 10 cl cranberry nectar
- 1 dash grenadine syrup
- 2 cl squeezed lime juice
Preparation steps
- Fill a long drink with ice.
- Pour in the cachaça, apricot liqueur, cranberry nectar and lemon juice.
- Finish with the grenadine syrup.
Decoration: Add a wedge of lemon or orange