Blue Apple
Fruity cocktail with gin, apple juice, fresh lemon, blue curaçao and cane syrup.
Ingredients
- 4 cl Gin
- 6 cl Apple juice
- 1 cl Squeezed lemon juice
- 1 cl cane syrup
- 2 cl blue Curaçao
Preparation steps
- Fill a shaker half full of ice.
- Pour in the gin, apple juice, blue curaçao, cane syrup and lemon juice.
- Shake energetically.
- Pour into a cocktail glass.