image El Diablo

El Diablo

Fruity cocktail with tequila, blackcurrant cream, lemon and ginger ale.



  • 5 cl Tequila
  • 1.5 cl Blackcurrant cream
  • 9 cl schweppes ginger beer
  • 1 wedge Lime
  • 2.5 cl lime juice
  • 1.5 cl sugar syrup

Preparation steps

  1. In a glass half filled with ice, pour the tequila and lemon juice
  2. Add blackcurrant cream and sugar
  3. Stir and top with the schweppes ginger beer

  4. Decoration: Add a slice of lime.

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