Blackcurrant cachaça

Blackcurrant cachaça

Ingredients

• 4 cl Cachaça
• 2 cl Blackcurrant cream
• 6 cl Nectar of lime
• 1 cl de Sirop de canne
• 4 wedges fresh lime

Preparation steps

1. Add the lemon wedges and cane syrup to an old fashioned glass.
2. Pound with a cocktail muddler.
3. Pour in the lime nectar, cachaça and blackcurrant cream.
4. Add some crushed ice.



Decoration: Add a lime wedge.