image Pink Punch
Difficulty Level
Medium
Number of Servings
15

Pink Punch

Small variation of the classic punch. As beautiful as good!


Ingredients

  • 40 cl Gin
  • 2 bottles of sparkling pink wine
  • The juice of 4 fresh lemons
  • 3 cl Dijon blackcurrant cream
  • 30 cl cranberry nectar
  • 30 fresh mint leaves

Preparation steps

  1. In a bowl pour all the ingredients.
  2. Add some ice cubes.
  3. Stir.
  4. Serve chilled in a cocktail glass

  5. Decoration: Add two fresh mint leaves and a slice of lime before serving.

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