Aguacanina

Aguacanina

Ingredients

• 4 cl de Cachaça
• 1 cl de Sirop de vanille
• 1 cl de Sirop de canne
• 3 quartiers de Citron vert frais
• 1/2 Kiwi

Preparation steps

1. Wash and peel the kiwi.
2. Add the lime wedges and half the kiwi in a blended glass.
3. Pound with a cocktail muddler.
4. Pour in the vanilla syrup, the cane syrup and the cachaça.
5. Add some ice cubes.
6. Stir with a spoon and filter into an old fashioned glass.
7. Fill it with crushed ice.