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Ti’ Punch

image Ti’ Punch
Difficulty Level
Easy
Number of Servings
1

Ti’ Punch

Partager
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Épingler

Generally, the Ti' Punch can be drunk without ice, but you can add some to add a touch of freshness.

Ingredients

  • 6 cl 55% white rum
  • 2 cl Red Cane Syrup
  • 1 wedge fresh lime

Preparation steps

  1. In an old fashioned glass, add the lime wedge and cane sugar syrup.
  2. Gently crush with a cocktail muddler.
  3. Add the rum.

    4. Decoration: Place a slice of lime on the edge of the glass.

Your comment

Lemon

Cane syrup

white rum 55%

Red cane syrup

Fresh lime

Sugar

Rum

Whiter Rum

Cane sugar

Punchs

Short Drink

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