The cocktail I present to you is a classic of mixology: a cocktail based on whisky, white vermouth and Angostura bitters, served in a martini glass and garnished with half a slice of lemon. This cocktail is both elegant and refined, and its subtle blend of flavours is perfect for an evening with friends or a special occasion. The whisky brings a touch of heat and smoke, while the white vermouth softens the mixture and adds fruity notes. Angostura bitters add a touch of bitterness and spices to balance the flavours. With its sophisticated presentation, this cocktail is sure to impress your guests and make them come back for more.
- 3 cl Whisky
- 2 cl white vermouth
- 2 cl Angostura bitters
- Pour a few ice cubes into a mixing glass.
- Add in the spirits.
- Mix with a spoon.
- Serve in a martini glass.
Decoration: Add half a slice of lemon.