Bourbon Manhattan Cocktail
The Bourbon Manhattan Cocktail is a classic and sophisticated alcoholic beverage that is easy to prepare and has a delicious taste. This recipe uses high-quality bourbon, red vermouth, and a few drops of Angostura bitters to create a complex and balanced drink in flavors. It is served in a chilled Manhattan glass, with a candied cherry garnish that adds a touch of fruity sweetness. The end result is an elegant and tasty cocktail that is perfect for get-togethers with friends or for relaxing after a long day.
Ingredients
- 6 cl of high-quality bourbon
- 3 cl of red vermouth (Martini Rosso)
- A few drops of Angostura bitters
- 1 candied cherry
Preparation steps
- Chill a Manhattan glass by filling it with a few ice cubes.
- In a shaker filled with ice, mix the bourbon, vermouth, and Angostura. Stir gently for about ten seconds without shaking vigorously.
- Remove the ice cubes from the Manhattan glass, then pour the cocktail into it, straining it through a cocktail strainer.
- Add a candied cherry for garnish and serve immediately.
