Energizing Green Tea and Fruit Smoothie
This energizing smoothie combines the freshness of fruits with the revitalizing benefits of green tea. Perfect for starting your day with vigor, it offers a blend of sweet and tangy flavors that will delight your taste buds. Its simple and quick preparation makes it an ideal choice for a healthy breakfast or a refreshing midday break.
This smoothie recipe is not only delicious but also beneficial for your health, thanks to the presence of green tea and fresh fruits. It allows you to kickstart your day with a drink full of flavors and energy.
Ingredients
- 400 ml of Water
- 2 tablespoons of Agave Syrup
- 1 tablespoon of Fruity Green Tea
- 4 Pink Lady Apples
- 150 g of Raspberries
- 1 Banana
- 1 cm piece of Ginger
Preparation steps
- Infuse the green tea in boiling water and then let it cool.
- Peel and core the apples, then cut them into quarters.
- Peel and slice the ginger and banana into rounds.
- Gently wash the raspberries under running water.
- In a blender, add the fruits, cooled tea, and agave syrup.
- Blend everything for a few seconds until you have a smooth and slightly frothy mixture.
- Place your smoothie in the refrigerator and let it rest for at least 48 hours.
- Serve chilled in suitable smoothie glasses.
