Non-alcoholic Caramelized Tropical Cocktail

image Non-alcoholic Caramelized Tropical Cocktail
Difficulty Level
Easy
Number of Servings
1

Non-alcoholic Caramelized Tropical Cocktail

Discover this exotic non-alcoholic cocktail that will transport you to sun-kissed horizons with every sip. The combination of fresh pineapple juice, the sweetness of grenadine, and the richness of Monin caramel syrup creates a symphony of tropical flavors. It's the perfect choice for summer evenings or any time you crave a refreshing and indulgent drink.


Ingredients

  • 150 ml fresh pineapple juice
  • 20 ml grenadine
  • 15 ml Monin caramel syrup
  • Ice cubes
  • Pineapple slice or cherry for garnish (optional)

Preparation steps

  1. Glass Preparation : Start by chilling your glass by filling it with ice cubes. Let it cool while you prepare the cocktail.
  2. Mixing the Ingredients : In a shaker, pour the pineapple juice, grenadine, and Monin caramel syrup. Add a few ice cubes and shake vigorously for about 10 seconds.
  3. Serving : Remove the ice cubes from your pre-chilled glass. Gently pour the shaker mixture into the glass through a strainer to retain the ice cubes.
  4. Garnish : Decorate with a pineapple slice or cherry according to your preference.
  5. Enjoyment : Serve immediately. Sit back, relax, and savor this non-alcoholic tropical getaway.

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