Tropical Strawberry-Lychee Cocktail with or without Alcohol
Discover the Tropical Strawberry-Lychee cocktail, an exquisite blend of tropical flavors, perfect for a summer evening. It's an alcoholic cocktail that combines the smoothness of lychee liqueur with the sweetness of strawberry syrup and the acidity of pineapple juice. For a non-alcoholic version of this cocktail, you can replace the lychee liqueur with canned lychee juice.
- 35 ml of strawberry syrup
- 35 ml of lychee liqueur (or canned lychee juice for a non-alcoholic version)
- 300 ml of fresh pineapple juice
- A few canned lychees for garnish
- A few fresh strawberries for garnish
- Start by taking your cocktail glass and pouring 35 ml of strawberry syrup into it.
- Then add 35 ml of lychee liqueur to the glass.
- Top it off with 300 ml of fresh pineapple juice.
- Add a few canned lychees directly into the glass for more flavor and texture.
- Prepare a skewer of fresh strawberries and place it on top of the glass for an attractive presentation.
- Refrigerate your cocktail for a few minutes before serving to ensure its freshness.