Porto-Melon and Serrano Ham Cocktail
This cocktail combines the fruity sweetness of melon with the elegance of a Tawny Porto, enhanced by a salty touch with Serrano ham and mozzarella. Perfect for an original and sophisticated appetizer, this surprising mix will delight your guests with its perfect balance between sweet and savory.
Ingredients
- 45 cl of Tawny Porto
- 1 Melon
- 1 slice of Serrano Ham
- 2 Mozzarella balls
Preparation steps
- Start by cutting the melon in half. Remove the seeds and scoop out the flesh, taking care to keep it intact.
- In a blender, combine the melon flesh with the Tawny Porto. Add a handful of ice cubes.
- Blend everything for a few seconds until you get a smooth mixture.
- Pour the cocktail into an elegant cocktail glass.
- Thread a mozzarella ball and a piece of Serrano ham onto a cocktail skewer. Place it gently in the glass.
