Sour Whisky grenadine
Cocktail made with whisky, triple sec and grenadine syrup.
Ingredients
- 5 cl Whisky
- 1.5 cl Triple sec
- 1 egg white
- 1 dash grenadine syrup
Preparation steps
- Add a few ice cubes to a shaker.
- Pour in the whisky, triple dry, egg white and grenadine syrup.
- Shake energetically.
- Serve in a glass by filtering the ice cubes.