Waltz of Flavors - Vodka and Crème de Cassis Cocktail
Dive into the elegant and refined world of mixology with this cocktail inspired by the classic Russian Ballet. A harmony of pure vodka, the sweetness of crème de cassis, and a zesty touch of fresh lime juice, this recipe will make you waltz to the rhythm of delicate and intense flavors. Perfect for a classy evening or a sophisticated relaxation moment, the Waltz of Flavors is a tribute to the art of dance and mixology.
Ingredients
- 4.5 cl of quality vodka
- 1 cl of velvety crème de cassis
- 1.5 cl of freshly squeezed lime juice
- 5 to 6 crystal-clear ice cubes
Preparation steps
- Start by placing the ice cubes in the bottom part of a shaker.
- Then add the vodka, crème de cassis, and lime juice.
- Close the shaker with its top part and shake vigorously for about 8 to 10 seconds to mix the flavors well.
- Strain the mixture over a martini glass using an ice strainer to retain any ice chunks.
