Alexandra
Creamy cocktail based on cognac, cocoa liqueur and cream.
Ingredients
- 2 cl Cognac
- 2 cl Brown cocoa liqueur
- 2 cl Liquid Cream
Preparation steps
- Add a few ice cubes to a shaker.
- Pour in the cognac, cocoa liqueur and cream.
- Hit the ingredients.
- Pour into a cocktail glass.
Decoration: Grate nutmeg over glass.