Blackcurrant
Nectar of guava cream of blackcurrant and a subtle warm aroma of undergrowth.
Ingredients
- 3 cl Dark Wood Rum
- 12 cl guava nectar
- 2 cl Blackcurrant cream
Preparation steps
- Add ice cubes to a shaker.
- Pour in the rum, guava nectar and blackcurrant cream.
- Shake energetically.
- Pour into a long drink.
Decoration: Add a slice of carambole.