Carrot and orange juice

Carrot and orange juice

Ingredients

• 2 Peaches
• 1 Peach yogurt
• Powdered sugar
• 1 sachet Vanilla Sugar
• A little orange juice
• 4 Carrots

Preparation steps

1. Peel and slice the carrots.
2. Add them to a saucepan with two large glasses of water.
3. Cook for a few minutes over low heat.
4. Add the cooked carrots in a blender with all the other ingredients.
5. Mix several seconds.
6. Pour into large glasses with a few ice cubes.



Decoration: Add a slice of orange.