Rosemary pomegranate
This recipe for an apple and pomegranate juice cocktail with a hint of rosemary is refreshing and perfect for any occasion. The fruity flavors blend perfectly with the aromas of rosemary to create a pleasantly fragrant beverage.
Ingredients
- 50% apple juice
- 50% pomegranate juice
- 15 ice cubes
- 1 sprig of rosemary
Preparation steps
- In a shaker, pour the apple juice, pomegranate juice, and 10 ice cubes.
- Shake the shaker for 10 seconds.
- Pour the contents of the shaker into a tall glass filled with 5 ice cubes.
- Strain the cocktail to remove any remaining ice cubes.
- Rub the rosemary sprig between your hands to release the aromatic oils, then place it in the cocktail.
- Serve and enjoy !