Ti’ Peach

image Ti’ Peach

Ti’ Peach

A refreshing and slightly spicy cocktail. The aged rum harmoniously blends with the sweetness of peach cream, the liveliness of lime juice, and the warmth of ginger.



  • 5 cl Very old rum
  • 2.5 cl Peach cream
  • 1.5 cl Lime juice
  • 3 slices Fresh ginger
  • 1 tsp Agave syrup (optional for extra sweetness)
  • Ice cubes

Preparation steps

  1. Muddle the ginger slices in the bottom of a mixing glass to extract the juice and aroma.
  2. Add the agave syrup (if you desire a slightly sweeter taste).
  3. Add the very old rum, peach cream, and lime juice.
  4. Top up with ice cubes until halfway full.
  5. Mix all the ingredients thoroughly using a stirring spoon until the mixture is well-chilled.
  6. Strain the mixture into a tipunch glass to remove the ginger pieces.
  7. For garnish, add a fresh peach slice on the rim of the glass and place a lime zest on the surface of the cocktail.

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