Frozen Tropical Coconut Mojito
Embark on a tropical getaway with this Frozen Tropical Coconut Mojito. It's a delightful blend of refreshing mojito and creamy piña colada, giving birth to a deliciously smooth and exotic cocktail that evokes vacation vibes with every sip.
Ingredients
- 120 ml coconut cream
- 120 ml coconut rum
- 60 ml fresh lime juice
- 8 fresh mint leaves
- 4 cups of ice
Preparation steps
- Gather all your ingredients to be ready to concoct this irresistible tropical cocktail.
- In a high-powered blender, add the coconut cream, coconut rum, fresh lime juice, mint leaves, and 4 cups of ice.
- Blend all the ingredients until you achieve a perfectly smooth and homogeneous texture.
- Pour the mixture into your favorite cocktail glasses.
- For a perfect finishing touch, don't hesitate to garnish your cocktails with a fresh mint leaf and a slice of lime.
