Pecan and Caramel Autumn Smoothie

image Pecan and Caramel Autumn Smoothie

Pecan and Caramel Autumn Smoothie

Discover the sweetness of autumn in a glass with this exquisite smoothie that combines the indulgent flavors of pecans and caramel. A dollop of whipped cream crowned with a pecan nut perfects this gustatory experience.



  • 1 cup almond milk (or your choice of milk)
  • 1/2 cup roasted pecans
  • 2 tablespoons caramel syrup
  • 1 ripe banana
  • A pinch of salt
  • 4 ice cubes
  • Whipped cream for garnish
  • 2 pecan nuts for decoration

Preparation steps

  1. In a blender, add the banana, roasted pecans, caramel syrup, salt, and almond milk.
  2. Blend on high speed until you achieve a smooth consistency.
  3. Add the ice cubes and blend again until they are well incorporated.
  4. Pour your smoothie into two glasses.
  5. Top each glass with a generous dollop of whipped cream.
  6. Gently place a pecan nut on each mound of whipped cream.
  7. Serve immediately and savor the warm flavors of autumn.

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