New Orleans Fizz
The New Orleans Fizz is a classic cocktail that dates back to the early 20th century and remains popular today. This refreshing and slightly creamy drink is made with gin, egg whites, fresh lemon juice, powdered sugar, and cane sugar syrup. A few drops of orange flower water and sparkling water complete this iconic cocktail. This drink is perfect for hot summer days and outdoor parties. In this recipe, we show you how to prepare the New Orleans Fizz at home in a few simple steps.
Ingredients
- 20 cl of gin
- 4 small egg whites
- 4 cl of heavy cream or milk
- Juice of 1 large lemon
- 4 teaspoons of powdered sugar
- 4 to 8 cl of cane sugar syrup
- A few drops of orange flower water (to taste)
- Sparkling water (to taste)
- Ice cubes
Preparation steps
- In a shaker, pour 20 cl of gin.
- Add 4 small egg whites.
- Pour 4 cl of heavy cream or milk.
- Squeeze the juice of 1 large lemon and add it to the shaker.
- Incorporate 4 teaspoons of powdered sugar.
- Pour 4 to 8 cl of cane sugar syrup.
- Add a few drops of orange flower water to your taste.
- Close the shaker and shake vigorously for 10 to 20 seconds.
- Pour the mixture into glasses.
- Add ice cubes and lengthen with sparkling water to your taste.
