Raspberry-Mint Martini
The Raspberry-Mint Martini is a captivating cocktail that brings together the coolness of mint with the tangy sweetness of raspberries. Perfect for an elegant evening or a relaxing moment, this drink combines vodka with fruity flavors in a delightful harmony. Follow these steps to create this simple yet sophisticated treat.
Ingredients
- 50 ml of vodka
- 12 to 15 fresh raspberries
- 5 ml of cane sugar syrup
- 3 to 4 fresh mint leaves
- 5 to 6 ice cubes
Preparation steps
- Start by placing the raspberries at the bottom of the shaker. Gently crush them with a muddler to release their juice and flavor.
- Add the ice cubes to the shaker, followed by the vodka and cane sugar syrup.
- Introduce the mint leaves, being careful not to break them to avoid bitterness.
- Close the shaker and shake it vigorously for about 10 seconds to mix the ingredients well.
- Strain the contents of the shaker directly into a martini glass. Use an ice strainer to catch larger pieces, then a pulp strainer for a finer texture.
