Negrita Spresso

image Negrita Spresso

Negrita Spresso

Also known as Café Créole Frappé, it is a full-bodied cocktail. You must appreciate the taste of the coffee.



  • 4 cl NEGRITA dark rum
  • 4 cl Espresso
  • 1.5 cl Cane syrup

Preparation steps

  1. Fill a shaker with crushed ice.
  2. Make an espresso run.
  3. Pour the rum, espresso and cane syrup into the shaker.
  4. Shake energetically.
  5. Strain and place in a glass.

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