image Raph’Ale


Raph'ale is an elegant and refreshing cocktail, perfect for hot summer days or as an aperitif. Based on amber Saint Raphael, ginger, mint and fresh lemon, it offers a tasty blend of flavours and textures. Served in a long drink and decorated with a fresh mint head, Raph'ale is a cocktail that is both delicious and visually appealing. Its preparation is relatively simple, but the results are impressive and will delight your guests.



  • 5 cl Saint Raphael amber
  • Ginger ale
  • 3 fresh mint leaves
  • 1 slice fresh lime

Preparation steps

  1. Place ice cubes in a shaker.
  2. Add the mint, lime and Saint Raphael.
  3. Shake energetically.
  4. Pour into a long drink.
  5. Add some ginger ale.

  6. Decoration: Add a head of fresh mint.

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