Spicy Mulled Wine with Orange and Anise
Spiced hot wine is a comforting winter drink enjoyed in many cultures around the world. This version of spiced Glögg with orange and anise is a Swedish variant that offers a unique combination of spicy and fruity flavors. Red wine is mixed with honey, cinnamon, star anise, and orange slices, then heated to create a warm beverage that is perfect for warming your hands and heart on cold winter nights. This recipe is easy to make and can be served at home or for a special occasion.
- 1 cinnamon stick
- 3 orange slices
- 6 star anise
- 750 ml red wine
- 100 g honey
- In a saucepan, mix red wine, honey, cinnamon, orange slices, and star anise.
- Bring the mixture to a boil, then reduce the heat and simmer covered for 20 minutes.
- Pour the Glögg into mugs or glasses.
- For each mug or glass, add a star anise.