Mirabelle punch

image Mirabelle punch
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Number of Servings

Mirabelle punch

A lemon punch with mirabelle brandy is a delicious alcoholic cocktail.


  • 1 liter of sparkling water
  • 25 cl Cane syrup
  • 25 cl Lemon syrup
  • 25 cl Mirabelle brandy
  • 25 cl Pulco lemon
  • some gooseberries

Preparation steps

  1. Pour syrups, brandy and pulco into a bowl.
  2. Stir with a spoon.
  3. Reserve a few hours in the fridge.
  4. Add the sparkling water before serving.

  5. Decoration: Add currants.

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