Alcohol-free cocktail with mixed fresh fruit.
- 10 mint leaves
- 1 Lime
- 4 Apricots
- 1 Banana
- 2 Peaches
- Wash and peel apricots, peaches and bananas.
- Cut the fruit into pieces after removing the stone.
- Squeeze the lemon juice.
- Wash and pat the mint leaves dry.
- Incorporate all ingredients into a blender by adding a few ice cubes.
- Mix for a few seconds.
- Serve in a tulip glass.
Decoration: Add fresh mint leaves or a slice of lemon.